It’s disappointing if an important cause is let down by a poor product. Bryn Frere-Smith’s coffee contributes to addressing terrible issues – but he’s emphatic it must taste amazing too.
Author: Heidi Fisher
Stage two of the LEAN social impact approach is planning. If you miss this stage you risk measuring the wrong things in the wrong way, a mistake many social enterprises make.
A single book has never had such an impact on me as this one… From What is to What if by Rob Hopkins (thanks Servane Mouazan from Ogunte for the recommendation), has given me the kick up the ass I need to up my goals.
With the impact of C-19 now taking effect, let’s take a look at some facts, shall we… If we don’t change our habits, we, as socially conscious consumers, run the risk of becoming armchair changers.